Crab In Tamarind And Plum Sauce ( Cua Sot Me)

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1 whole Dungeness crab (about 2 -3 pounds)

6 x scallions ( green onions)

5 x red chili peppers

about 3 Tablespoons peanut oil

1 cup tamarind and plum sauce

1 large handful cilantro leaves

4 1/2 oz tamarind paste, without the seeds

1 1/2 cup boiling water

1/2 cup plum sauce

1/2 cup oyster sauce

1 tsp salt

1/2 cup sugar

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