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Bell Pepper, Red Onion, And Goat Cheese Pizza

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main-dish low carb nut free vegetarian lunch latin spanish
Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

1 10-ounce purchased fully baked thin pizza crust (such as Boboli)

1/4 cup olive oil

3 garlic cloves, minced

3 cups (packed) baby spinach leaves (1 1/2 to 2 ounces)

1 1/2 cups thickly sliced mushrooms (5 to 6 ounces)

1/2 cup drained roasted red peppers from jar, cut into thin strips

1/2 cup paper-thin red onion slices

8 large fresh basil leaves, cut into thin strips

5-ounce package soft fresh goat cheese, coarsely crumbled

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