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Grilled Chicken Yakitori

Nutrition per serving    (USDA % daily values)
CAL
247
FAT
30%
CHOL
36%
SOD
81%

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Ingredients for 10 servings

3/4 cup soy sauce

1/4 cup dry sherry

1/4 cup vegetable oil

1/4 cup honey

2 tablespoons grated gingerroot

2 cloves garlic, finely chopped

2 1/2 lb boneless skinless chicken breasts, cut into thin strips

10 (8-inch) bamboo skewers

10 green onions, cut into 2-inch pieces

2 tablespoons sesame seed

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