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Spaghetti With Oven-Roasted Tomatoes And Caramelized Fennel

By Saveur
More from this source
Saveur
Related tags
main-dish dairy free nut free memorial day dinner italian
Nutrition per serving    (USDA % daily values)
CAL
746
FAT
100%
CHOL
41%
SOD
31%

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Ingredients for 2 servings

1 lb. plum tomatoes

4 tbsp. olive oil

1 tsp. sugar

Kosher salt and freshly

ground black pepper

1 bulb fennel, cut into matchsticks

1 red onion, sliced

3 fresno chiles, finely chopped

1/2 lb. spaghetti

2 tbsp. finely chopped

flat-leaf parsley

Bottarga (optional)

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