FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Dorothy's Jambalaya


Add a comment


1 whole chicken or 2 lb. bone-in chicken breasts

1 TB. chopped garlic

1/4 Cup oil (bacon drippings are best)

4 Cups long grain white rice (NOT instant)

1 1/2 lbs. smoked sausage (spicy)

2 tsp. (or more to taste) cajun seasoning

4 Cups chopped onions

2 Cups chopped green onions

2 Cups chopped celery

2 Cups chopped green peppers

1 heaping TB brown sugar

You might also like

The Naptime Chef
Jambalaya Dog With Holy Trinity Relish
Food Republic
Shrimp And Chicken Jambalaya From Weight Watchers
Weight Watchers
Becca's Jambalaya
Simply Recipes
Thankful For Leftover Turkey Jambalaya
Eula Mae's Chicken And Ham Jambalaya
Pork & Sausage Jambalaya
Parade Magazine
Our Best Bites
Joann's Jambalaya
Southern Living
Old-School Chicken And Sausage Jambalaya
Leite's Culinaria