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Shredded, Saucy Barbecue Chicken Sammies

Recipe Details
Nutrition

Details

Cook time:

LC

14 Ingredients

  • 1 cup chicken stock
  • 1 bottle Mexican beer
  • 4 boneless, skinless chicken breasts (6 ozs each)
  • 2 Tbsps extra virgin olive oil (EVOO)
  • 2 cloves garlic, chopped
  • 1 medium onion, peeled and finely chopped
  • 2 Tbsps Worcestershire sauce (eyeball it)
  • 1 Tbsp hot sauce, such as Tabasco brand
  • 2 Tbsps grill seasoning blend, such as McCormick brand Montreal Steak Seasoning
  • 3 Tbsps dark brown sugar
  • 4 Tbsps tomato paste
  • 1 large sour deli pickle, chopped
  • 6-8 slices sweet bread and butter pickles, chopped
  • 6 soft sammy buns (such as soft burger rolls), split

Preparation

Read recipe preparation at Rachael Ray  

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