Chicken-Fried Steak And Cream Gravy

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
2179
FAT
536%
CHOL
190%
SOD
17%

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Ingredients for 8 servings

2 cups heavy cream

1 quart vegetable oil , for frying

Salt and freshly milled black pepper

5 pounds top or bottom round of beef, sliced ½-inch thick

3 cups milk

5 cups all-purpose flour

2 eggs , lightly beaten

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