Green Chile Mashers Recipe

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Guy Fieri on Food Network
Nutrition per serving    (USDA % daily values)
CAL
322
FAT
49%
CHOL
16%
SOD
28%

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Ingredients for 6 servings

1/4 cup cotija cheese, for garnish, optional

1 tablespoon canola oil

1/4 cup chopped cilantro leaves, for garnish

1/4 cup butter, unsalted

2 pasilla peppers

1 teaspoon freshly cracked black pepper

1 cup shredded pepper jack

1/4 cup 2 percent milk

1 serrano pepper

1 teaspoon salt

1/2 cup sour cream

2 pounds russet potatoes, peeled and quartered

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