Sausages With Wine Gravy

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
609
FAT
98%
CHOL
41%
SOD
61%

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Ingredients for 4 servings

butter

1 onion , sliced

1.0kg sweet potatoes , peeled and chopped into chunks

half a bottle of dry white wine

8 good meaty pork sausages

1.0 tbsp wholegrain mustard

green beans , to serve

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