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Spiked Iced Soy Chai Tea

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The Kitchn
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beverage cocktail dairy free nut free fathers day


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2 quarts cold water

4 to 6 spiced or black chai tea bags (if using loose tea use 4 teaspoons per quart)

1 cup vanilla soy milk

8 ounces aged rum (bourbon or white rum may be substituted)

*honey or agave syrup, optional

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