Chicken & Rice With Zucchini

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
673
FAT
55%
CHOL
59%
SOD
31%

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Ingredients for 8 servings

4 skinless bone-in chicken breast halves (3 lb.), cut crosswise in half

1 Tbsp. chipotle chile pepper powder

1/2 cup KRAFT Zesty Italian Dressing, divided

2 red bell peppers, chopped

8 green onions, sliced, divided

1 jalapeño pepper, stemmed, seeded

4 slices OSCAR MAYER Bacon, cooked, crumbled

3/4 cup Spanish olives, quartered, divided

1 zucchini, sliced

1 large tomato, chopped

4 cups hot cooked brown rice

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