Farro Spaghetti, Beets, Brown Butter, Poppy Seeds

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
784
FAT
110%
CHOL
27%
SOD
46%

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Ingredients for 4 servings

1 pound red beets, cleaned

1/4 cup olive oil

1/4 cup water

1 pound good-quality farro or whole wheat spaghetti

6 tablespoons unsalted butter

1 heaping tablespoon poppy seeds

1 teaspoon kosher salt

1/4 cup pasta water

1/4 pound goat's milk cheese

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