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Cheesecake Factory Pasta With Mushroom Bolognese

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Food.com
Related tags
low carb nut free vegetarian easter
Nutrition per serving    (USDA % daily values)
CAL
825
FAT
162%
CHOL
54%
SOD
101%

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Ingredients for 2 servings

1 ounce butter

4 ounces minced mushrooms

10 ounces marinara sauce

1 tablespoon minced fresh thyme

2 ounces madeira wine

1 ounce minced yellow onion

2 ounces olive oil

2 teaspoons chopped fresh parsley

1/2 teaspoon kosher salt or sea salt

1/4 teaspoon fresh ground black pepper

1 tablespoon minced garlic

1 ounce parmesan cheese , freshly grated

6 ounces spaghettini, cooked al dente,drained and kept warm

1 ounce minced carrot

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