Cherry Cobbler Recipe

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Nutrition per serving    (USDA % daily values)
CAL
261
FAT
33%
CHOL
19%
SOD
25%

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Ingredients for 8 servings

2 1/2 cup Sweet Cherries, pitted

1 tbsp Cornstarch

1/4 cup fine-grain natural cane sugar

1 1/4 x whole wheat pastry flour

2 tsp Baking Powder

1/3 cup fine-grain natural cane sugar or brown sugar

1/4 tsp Salt plus

1/2 cup Toasted Nuts (optional)

1 x Egg

1/2 cup Buttermilk

3 tbsp Butter, melted and cooled a bit

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