Spicy Black Bean Soup

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2 cups dried black beans, picked over, soaked and drained

3 tbsp olive oil

1 large onion, diced

6 cloves garlic, minced

2-3 jalapeno peppers (seeded if less heat is preferred)

6-8 cups water

1 tbsp ground cumin

1 tsp ground chipotle (optional)

1/8 -1/2 tsp cayenne pepper (or to taste)


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