Leek & Morel Strata

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Fine Cooking
Nutrition per serving    (USDA % daily values)
CAL
660
FAT
75%
CHOL
224%
SOD
55%

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Ingredients for 6 servings

2 large or 3 medium leeks (white and light green parts only), thinly sliced into half moons (about 3 cups) and washed and drained well

Kosher salt and freshly ground black pepper

2-1/2 cups whole milk

12 large eggs

1-1/2 oz. dried morels (about 2-1/2 cups)

2 Tbs. unsalted butter; more for the baking dish

1 oz. dried shiitakes (about 3/4 cup)

3/4 cup freshly grated Parmigiano Reggiano

6 cups cubed (3/4-inch) baguette

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