White Gazpacho

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King Arthur Flour


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8 to 10 slices stale white bread

2 cups blanched slivered almonds

5 to 10 cloves garlic (more or less to taste)

2 teaspoons salt

3/4 cup olive oil

6 tablespoons red wine vinegar

2 cups chicken broth

2 cups ice water

12 slices stale white bread, cut into crouton-sized

3 tablespoons olive oil

1 bunch seedless green grapes

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