Crab Legs With Tequila-Citrus Butter

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
513
FAT
105%
CHOL
162%
SOD
85%

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Ingredients for 6 servings

2 limes , cut into wedges

1 tablespoon Old Bay Seasoning

12 cooked alaska king crab legs, shells cut lengthwise with kitchen shears just to crack open

1/2 cup fresh lime juice

3 quarts water

1/4 cup 100% agave tequila

1 cup butter

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