Sauerkraut Recipe

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Alton Brown on Food Network
Nutrition per serving    (USDA % daily values)
CAL
49
FAT
1%
CHOL
0%
SOD
119%

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Ingredients for 12 servings

2 teaspoons caraway seeds

1 quart water, in a sanitized glass jar

5 pounds green cabbage, shredded

1 tablespoon juniper berries

3 tablespoons pickling salt

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