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Dairy-Free Peach Crisp

47 faves
Nutrition per serving    (USDA % daily values)
CAL
637
FAT
121%
CHOL
46%
SOD
3870%
Uploaded by: Cara Big Girls Small Kitchen

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Ingredients for 4 servings

About 6 cups of sliced peaches, from 6 to 7 ripe peaches

ΒΌ cup sugar

1 cup all-purpose flour

1/2 cup sugar

2 pinches of salt

1/4 cup plus 1-2 tablespoons neutral oil

2 egg yolks

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