Sweet Pumpkin Whip

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Parade Magazine
Nutrition per serving    (USDA % daily values)
CAL
135
FAT
14%
CHOL
8%
SOD
3%
Uploaded by: Parade Magazine Magazine

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Ingredients for 6 servings

1 (3.4-oz) package instant sugar-free, fat-free cheesecake-flavor pudding

1 cup fat-free milk

½ 15-oz can solid pumpkin (not pumpkin pie filling)

1 tsp ground cinnamon

¼ tsp ground nutmeg

½ 8-oz container sugar-free whipped topping

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