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Easy Asian-Style Chicken & Rice

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Campbell's Kitchen
Related tags
low fat nut free asian
Nutrition per serving    (USDA % daily values)
CAL
1123
FAT
76%
CHOL
49%
SOD
91%

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Ingredients for 4 servings

1 tablespoon vegetable oil

4 skinless, boneless chicken breast halves (about 1 pound)

1 can (10 3/4 ounces) Campbell's® Condensed Golden Mushroom Soup

1 1/2 cups water

1 package (1.25 ounces) teriyaki seasoning mix

1 bag (16 ounces) frozen stir-fry vegetables

1 1/2 cups uncooked instant white rice

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