Creamy Shrimp Grits With Prosciutto

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
503
FAT
110%
CHOL
144%
SOD
92%

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Ingredients for 6 servings

4 1/4 cups chicken stock or canned low-salt chicken broth

3/4 cup whipping cream

6 tablespoons (3/4 stick) butter

1 garlic clove, minced

1 cup corn grits* (such as Arrowhead Mills)

1/4 cup (1/2 stick) butter

1/3 cup finely chopped shallots

1 large garlic clove, minced

2 pounds uncooked large shrimp, peeled, deveined

1/2 cup dry white wine

1 14 1/2-ounce can diced tomatoes in juice, drained, juice reserved

4 ounces prosciutto, cut into thin strips (about 1 cup)

1/4 cup chopped fresh parsley

1/4 cup chopped fresh chives

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