Bacon Maple-Caramel Corn With Pecans

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Dinner With Julie

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Ingredients

3-4 slices bacon

6-8 cup air popped popcorn (about 1/4 cup kernels)

1 cup packed brown sugar

1/2 cup maple syrup or corn syrup

2-4 tbsp butter

1 tsp vanilla

1/4 tsp baking soda

1/2 cup pecan pieces or halves (optional)

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