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Roasted Corn With Lime, Parmesan And Chili

By Food52
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Food52
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nut free vegetarian

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Ingredients

3 medium ears corn

1 1/2 tablespoons olive oil

Salt and freshly ground black pepper

1 tablespoon mayonnaise, at room temperature

1 tablespoon sour cream, at room temperature

ΒΌ cup milk, at room temperature

Juice of 1 large lime, plus wedges for serving

3 tablespoons grated Parmesan

Generous pinch of cayenne

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