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Roasted Corn With Lime, Parmesan And Chili

Recipe Details
Nutrition

Details

V
HF

9 Ingredients

  • 3 medium ears corn
  • 1 1/2 Tbsps olive oil
  • Salt and freshly ground black pepper
  • 1 Tbsp mayonnaise, at room temperature
  • 1 Tbsp sour cream, at room temperature
  • ¼ cup milk, at room temperature
  • Juice of 1 large lime, plus wedges for serving
  • 3 Tbsps grated Parmesan
  • Generous pinch of cayenne

Preparation

Read recipe preparation at Food52  

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