Lasagna Burgers

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
856
FAT
193%
CHOL
110%
SOD
28%

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Ingredients for 4 servings

1 1/2 pounds ground beef, pork and veal mix

Salt and pepper

2 tablespoons extra-virgin olive oil

1 small onion, finely chopped

2 cloves garlic, chopped

1 14 1/2 ounce can Italian crushed tomatoes

1 handful basil leaves, shredded or torn

2 tablespoons butter

2 tablespoons flour

1 cup milk

A few grates nutmeg

1/2 cup ricotta cheese

1/4 cup parmigiano-reggiano cheese

4 hamburger or ciabatta rolls

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