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Deviled Egg Salad

33 faves
Nutrition per serving    (USDA % daily values)
CAL
337
FAT
75%
CHOL
315%
SOD
35%

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Ingredients for 4 servings

12 eggs, hard boiled* and peeled

1/4 cup chopped green onion

1/2 cup chopped celery

1/2 cup chopped red bell pepper

3 Tbsp dijon mustard

1/3 cup mayonnaise

1 Tbsp cider, white wine or sherry vinegar

A few drops of Tabasco or other hot sauce

1/4 teaspoon paprika

Salt and black pepper to taste

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