Cocoa Nut Mousse

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
524
FAT
86%
CHOL
41%
SOD
32%

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Ingredients for 8 servings

1/4 cup shredded unsweetened coconut , plus some for garnish

1 teaspoon Splenda granular

1 cup light whipped topping or fat-free whipped topping

2 teaspoons almond extract

1/2 cup slivered almond, plus some for garnish

1 tablespoon Splenda granular , sugar substitute, plus

3 tablespoons unsweetened cocoa powder

2 teaspoons vanilla extract

4 cups part-skim ricotta cheese

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