Vietnamese Style Beef Kebabs With Sriracha Dipping Sauce

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The Foodies' Kitchen
Nutrition per serving    (USDA % daily values)
CAL
290
FAT
27%
CHOL
61%
SOD
10%
Uploaded by: The Foodies' Kitchen

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Ingredients for 4 servings

1 lb lean ground beef

2 garlic cloves, chopped

1/3 cup breadcrumbs

A couple of sprinkles of fresh cilantro or parsley, chopped

3 tablespoons fresh basil, chopped

1 egg, beaten

Coarse salt and freshly ground pepper, to taste.

Lettuce leaves, for serving

Chopped basil and/or cilantro, for garnish

12 wooden skewers (sugarcane skewers)

1 cup basic tomato sauce

Sriracha, to taste

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