Ghorayebah (Middle Eastern Butter Cookies)

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Big Girls Small Kitchen
Uploaded by: Cara Big Girls Small Kitchen

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Ingredients

1 cup (2 sticks) unsalted butter, softened

1/2 cup plus 2 tablespoons sugar

2 cups all-purupose flour

Handful of blanched whole or sliced almonds, shelled pistachios, and/or pine nuts, for garnish