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Corn And Cotija Guacamole (Aka Esquites Guacamole)

54 faves
Nutrition per serving    (USDA % daily values)
CAL
249
FAT
64%
CHOL
8%
SOD
9%

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Ingredients for 4 servings

1 tablespoon butter (or bacon grease)

1 cup corn (~2 ears)

2 large avocados, mashed

1/4 cup cotija (or feta)

2 tablespoons lime juice (~1 lime)

1 jalapeno pepper, finely diced

1/4 cup onion, finely diced

1 tablespoon cilantro, chopped

salt and pepper to taste

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