Strawberry Spinach Salad With Almonds And Goat Cheese

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Foodess
Nutrition per serving    (USDA % daily values)
CAL
307
FAT
72%
CHOL
10%
SOD
18%

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Ingredients for 6 servings

2 tbsp worcestershire sauce

2 tbsp white vinegar

¼ cup vegetable oil

3 tbsp granulated sugar

½ tbsp finely grated onion

1 tbsp poppy seeds

¼ tsp salt, or to taste

12 cups (2-10 oz bags) baby spinach

2 cups (1 pint) strawberries, hulled and sliced

½ cup sliced almonds, toasted

4 oz (6 tbsp/110 g) soft goat cheese or feta, crumbled

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