FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Mushroom Burgers With Asian Slaw

54 faves
Nutrition per serving    (USDA % daily values)
CAL
421
FAT
85%
CHOL
0%
SOD
55%
Uploaded by: Sprouted Kitchen

Comments

Add a comment

Ingredients for 4 servings

4 large portobello mushrooms

2 Tbsp. low sodium soy sauce/tamari

2 Tbsp. maple

1 Tbsp. toasted sesame oil/ extra virgin olive oil

squeeze of lemon or lime

pinch of pepper

2 carrots

1 small english cucumber

1/2 small red onion, thinly sliced

2 Tbsp. tahini

1 tsp. low sodium soy sauce/tamari

2 tsp. toasted sesame oil

2 Tbsp. rice vinegar

2 Tbsp. fresh mint, roughly chopped

1 small bunch cilantro, roughly chopped

2 avocado

sriracha mayo*

4 buns

You might also like

Nihon Burger With Creamy Miso Spread
Tokyo Terrace
Rip Esselstyn's Portobello Mushroom Burger With...
The Dr. Oz Show
Grilled Portobello Mushroom Burgers
Skinny Taste
Tofu Burgers Recipe
101 Cookbooks
Red Lentil Burgers
Whole Foods Market
Vegetable Quinoa Burgers
Sprouted Kitchen
Chicago Diner Mushroom Burgers
Go Dairy Free
Grilled Portobello Mushroom Burgers
The Dr. Oz Show
Portobello Burgers
Whole Foods Market
How To Grill Really Juicy Burgers
The Kitchn