Classic Chicken Noodle Soup With Roasted Vegetables

20 faves
More from this source
Picky Palate
Nutrition per serving    (USDA % daily values)
CAL
300
FAT
47%
CHOL
17%
SOD
50%
Uploaded by: Picky Palate

Comments

Add a comment

Ingredients for 6 servings

3 tablespoons extra virgin olive oil

1 medium onion, finely chopped

2 tablespoons fresh minced garlic

4 cups cooked shredded chicken

4 carrots, peeled, sliced

3 celery stalks, chopped

3-4 cups other vegetables for roasting: cauliflower, brussels sprouts

2 tablespoons extra virgin olive oil

32 ounces chicken broth

1/4 lb fettucini pasta, broken into 2 inch pieces

1/2 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

3 tablespoons brown mustard

3 tablespoons fresh parsley, finely chopped

You might also like

Classic Chicken Noodle Soup
Food & Wine
Classic Chicken Noodle Soup For The Soul
Savoring the Thyme
Classic Chicken Noodle Soup
AllRecipes.com
Chicken Noodle Soup
Bon Appetit
Hot & Sour Thai Chicken Noodle Soup
Foodess
Simple Chicken Noodle Soup Recipe
Food Republic
Pho Ga – Vietnamese Chicken Noodle Soup Recipe
Steamy Kitchen
Vietnamese Chicken Noodle Soup
Donal Skehan
Easy Creamy Chicken Noodle Soup
Framed Cooks
My Ultimate Chicken Noodle Soup
smitten kitchen