Strawberry-Cucumber Smoothie

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Pamela Salzman
Nutrition per serving    (USDA % daily values)
CAL
296
FAT
79%
CHOL
0%
SOD
1%
Uploaded by: Pamela Salzman

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Ingredients for 2 servings

1 cup cold coconut water or unsweetened almond milk

1 ½ cups frozen strawberries

1 Persian cucumber, unpeeled, cut into large chunks or ½ an English (hothouse) cucumber, seeds removed, cut into large chunks

1 Tablespoon raw honey or sweetener of choice (optional)

1 teaspoon minced, peeled ginger (optional)

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