Sexy Truffle And Herb Gnocchi

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Candice Kumai
Nutrition per serving    (USDA % daily values)
CAL
817
FAT
59%
CHOL
52%
SOD
237%
Uploaded by: Candice Kumai

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Ingredients for 2 servings

2 large Russet potatoes

1 large egg, lightly beaten

1 1/2 cups all-purpose flour plus extra for shaping

1/4 cup finely chopped fresh herbs (use whatever you have in the fridge; I like basil and oregano the best)

1 tablespoon sea salt

2 Tablespoons High Quality Truffle Oil (make sure it’s a high shelf top quality brand)

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