Creamy Chicken & Corn Chowder

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Ingredients

1 cup reduced sodium chicken broth

5 bacon strips, diced

1 red bell pepper, coarsely chopped

1/2 cup chopped onion

1/4 cup all-purpose flour

3 cups milk

1 teaspoon Tabasco sauce

2 cups frozen whole kernel corn

1 cup cooked chicken breast, cut into bite sized pieces

1/2 teaspoon Kosher salt

1 teaspoon Basil (I use and recommend Gourmet Garden

1 Tablespoon minced garlic (I use and recommend Gourmet Garden

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