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Yellow Heirloom Tomato Insalata Caprese On Grilled Garlic Toasts

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salad nut free vegetarian labor day memorial day lunch italian

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Ingredients

0.50 loaf Bread, sliced 3/4 inch thick

olive oil

1 x garlic Clove, sliced in half lengthwise through the stem end

1 bunch Fresh basil, some leaves whole, stripped from the stem and some very thinly sliced into a chiffonade

1 x large ball of buffalo mozzarella, sliced

3 x yellow heirloom tomatoes, sliced

Kosher salt and freshly ground black pepper, to taste

2 tsp so good balsamic vinegar

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