Ginger Oatmeal Raisin Cookies

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2 teaspoons vanilla extract

2 large eggs

1 1/2 teaspoons baking soda

1 tablespoon whole milk

1/2 cup sugar

1/4 teaspoon salt

2/3 cup light brown sugar , packed

1 1/4 cups raisins , preferably golden

2 tablespoons candied ginger , finely chopped, plus more

2 cups rolled oats , old fashioned

1/4 teaspoon cayenne pepper

1 1/2 teaspoons ground cinnamon

1 1/2 cups all-purpose flour

candied ginger , for garnish if desired (optional)

1 cup unsalted butter , cut into 1 inch cubes and chilled

1 1/2 teaspoons baking powder

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