Grilled Teriyaki Shrimp Kebabs

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
222
FAT
10%
CHOL
108%
SOD
65%

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Ingredients for 4 servings

32 pieces cubed fresh pineapple (1-inch cubes, about 3/4 pound)

1 medium red onion , cut into 8 wedges

1/4 cup low-sodium teriyaki sauce

48 large peeled and deveined shrimp (about 1 1/2 pounds)

Sauce

1 tablespoon sesame seed , toasted

cooking spray

Kebabs

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