Burg’s French Toast

8 faves
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Orangette
Nutrition per serving    (USDA % daily values)
CAL
741
FAT
44%
CHOL
143%
SOD
107%

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Ingredients for 3 servings

1 cup milk

4 large eggs

1 tbsp sugar

1 tsp pure vanilla extract

1/4 tsp salt

Mild-tasting vegetable oil, such as canola

6 slices bread (a bias -cut country French loaf, or challah, preferably), about ¾ to 1 inch thick

Pure maple syrup, for serving

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