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Grilled Mushroom And Eggplant Panini

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nut free vegetarian fathers day
Uploaded by: Fig Newton

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Ingredients

2 tbsp. sherry wine vinegar

2 tsp. olive oil

1/2 tsp. salt

1 small eggplant, cut into 8 (1/4-inch) rounds (about 1/2 pound)

1 6oz. package sliced portobello mushrooms

1/3 cup light mayonnaise

1 chipotle en adobo, seeded and finely chopped

8 1.5 oz. slices multi-grain peasant bread

4/1 oz. slices reduced-fat pepper-jack cheese

8 sandwich sliced dill pickles

1/4 cup sliced pepperoncini peppers, drained

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