Mary's Lasagna Recipe

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1/2 batch Sunday Gravy with Sausages, recipe follows

1 cup (8-ounces) fresh ricotta

1 recipe George's Fresh Pasta, recipe follows, cut into lasagne noodles (4 to 5-inches wide by 12 to 13-inches long)

4 tablespoons unsalted butter, divided

1/4 to 1/2 teaspoon sea salt, plus more for pasta water

1 ball fresh mozzarella, drained and sliced

1 1/2 cups freshly grated Pecorino Romano

2 tablespoons finely chopped fresh flat-leaf parsley

1/2 batch Meatballs, recipe follows

1 egg


4 or 5 large fresh basil leaves

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