Easy Tuna Noodle Casserole

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Kraft Foods


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3 cups egg noodles, cooked, drained

2 cans (6 oz. each) tuna in water, drained, flaked

1 can condensed cream of mushroom soup

1 cup frozen green peas, thawed, drained

1/2 cup milk

1 pkg. (8 oz.) Kraft Classic Melts Cheese Blend, divided

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