Trader Vic’s Mai Tai Recipe

More from this source
My Man's Belly
Nutrition per serving    (USDA % daily values)
CAL
2611
FAT
142%
CHOL
0%
SOD
4%

Comments

Add a comment

Ingredients for 1 serving

1 Ounce Dark Jamaican Rum (15 or 8 year old)

1 Ounce Martinique Rum

1/2 Ounce Orange Curaçao

1/4 Ounce Orgeat syrup

1/4 Ounce Rock Candy Syrup

Juice From One Fresh Lime (about 3/4 ounce)

You might also like

Mango Maui Mai Tai
Bakers Royale
Mai Tai
Sunset
Mexican Mai Tai
A Spicy Perspective
Mai Tai
Food52
Mai Tai
The Kitchn
Time For A Drink: Mai Tai
Serious Eats
Marvelous Mai Tais Straight Up Cocktails And Sp...
The Kitchn
Pomegranate Mai Tai
Big Girls Small Kitchen
Mai Tai
Self Magazine
Sparkling Mai Tai
Sunset