Lobster-Salad-Stuffed Eggs

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
235
FAT
43%
CHOL
194%
SOD
33%

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Ingredients for 2 servings

1/4 pound cooked lobster meat or the meat of 1 cooked King crab leg, chopped fine (about 1/2 cup)

2 radishes, chopped fine

2 tablespoons finely chopped scallion

2 tablespoons finely chopped celery

1 tablespoon minced fresh parsley leaves

2 tablespoons mayonnaise

2 teaspoons fresh lemon juice

1/8 teaspoon Tabasco

3 hard-boiled large eggs

1/2 cup finely shredded romaine for garnish

1/2 cup finely shredded cabbage for garnish

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