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Italian Meatball Soup

8 faves
Nutrition per serving    (USDA % daily values)
CAL
367
FAT
67%
CHOL
74%
SOD
95%

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Ingredients for 8 servings

3/4 lb ground beef

1/2 cup Freshly Grated parmesan cheese

3 tbsp Fresh parsley, Minced

1 whole egg

2 cloves garlic

1/2 tsp salt

1/2 tsp black pepper

1/4 tsp ground oregano

2 tsp lemon Juice

3 tbsp olive oil

7 cups Low Sodium beef Stock

2 cups Water

2 tbsp tomato paste

3/4 cup onion, Chopped

3/4 cup carrots, Chopped

3/4 cup celery, Chopped

1 cup Russet potato, Chopped (do Not Peel)

1/2 lb cabbage Chopped

Grated parmesan cheese To Serve

4 tbsp Fresh parsley, Minced

2 whole bay Leaves

1 tsp peppercorns

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