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Turkey Chilaquiles Casserole

1 fave
Nutrition per serving    (USDA % daily values)
CAL
452
FAT
79%
CHOL
50%
SOD
102%

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Ingredients for 8 servings

1 jar (16 oz) salsa verde

2 cans (4.5 oz each) Old El Paso® chopped green chiles, drained

3 medium poblano chiles, seeded, chopped

2 jalapeño chiles, seeded, chopped

2 cloves garlic, finely chopped

1/2 teaspoon salt

6 cups restaurant-style tortilla chips, slightly crushed

4 cups shredded cooked turkey or chicken

4 cups shredded Mexican cheese blend (16 oz)

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