Chicken Tacos

More from this source
Once Upon A Chef


Add a comment


¼ cup olive oil

¾ cup diced red bell pepper (you’ll need one small pepper)

¾ cup diced green bell pepper (you’ll need one small pepper)

2 medium yellow onions, diced (about 2 cups)

4 cloves garlic, minced

2 pounds ground chicken (not extra-lean all breast meat)

1 tablespoon paprika

2 teaspoons ancho chili powder

1-1/2 teaspoons cumin

1/2 teaspoon oregano

1/8 teaspoon cayenne pepper (or more if you like it spicy)

1-3/4 teaspoons salt

1 cup canned tomato sauce

1/2 cup chopped fresh cilantro (you’ll need one small bunch)

12 hard taco shells (I like Old El Paso Stand ‘n Stuff)

Shredded lettuce or purple cabbage

Shredded Mexican blend cheese

You might also like

My Brother’s Chicken Tacos
The Pioneer Woman
Chicken Tacos
Real Simple
Braised Chicken Tacos
No Recipes
Chicken Taco
The Dr. Oz Show
Chicken Tacos + Salsa Fresca
smitten kitchen
Grilled Chicken Tacos
Bon Appetit
Chicken Taco Salad
The Pioneer Woman
Crock Pot Chicken Taco Chili
Skinny Taste
4-Ingredient Crockpot Chicken Tacos
Cheeky Kitchen
Chicken Tacos With Avocado Salsa
The Year In Food