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Summer Fruit Cream Pie

Nutrition per serving    (USDA % daily values)
CAL
249
FAT
36%
CHOL
39%
SOD
8%

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Ingredients for 12 servings

1 cup sugar

3 tablespoons plus 2 teaspoons cornstarch

1/4 teaspoon salt

2 3/4 cups whole milk

4 large egg yolks

1/8 teaspoon ground cinnamon

2 ounces (4 tablespoons) unsalted butter, softened

2 1/2 ounces (1/2 cup) blueberries

2 1/2 ounces (1/2 cup) raspberries

2 1/2 ounces (1/2 cup) blackberries

Graham Cracker Crust

1 cup Peaches in Syrup Peaches in Syrup

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